• About Conference

Nutrition E Conference 2021

2nd International E Conference on Nutrition and Food Sciecne is scheduled on September 06-07, 2021 to bring together unique and international mix of experts to exchange and share their experiences and research outcomes on all elements of Nutrition and Food Science.
We welcome scientists, researchers, engineers, academic people and students, industry, investors and people from all walks of life interested in Nutrition Research to attend the conference and share the experiences and lessons with other enthusiasts, and develop opportunities for cooperation.

Conference Speakers

Registration


Registration Includes

  • Access to all Presentations
  • E-Abstract Book and Program
  • E-Certificate for presentation and participation
  • Promotion in conference website and social media
  • Abstract will be published in supporting journals
  • CPD Credits

Benefits of Joining E-Conference

  • Affordability, Convenience & Wider Reach
  • Knock Down Geographical Barriers
  • Great resource for learning new career skills
  • Easy to evaluate and store presented content
  • Global exposure & interaction
  • Simple and automated registration
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