Aifaa Binti Roslan was born on 14th May 1995 in Ipoh, Perak. She attended Universiti Putra Malaysia from 2015 to 2019 and graduated with a B.Sc. in Food Service and Management. She is currently a Master’s student working with Dr. Ungku Fatimah Ungku Zainal Abidin at Universiti Putra Malaysia in Selangor, Malaysia. Her research at UPM focuses on exploring the elements of food safety culture in foodservice sector and developing the assessment tool for improving food safety performance in Malaysia.